Slow Cooker Vegetable Soup

Name: Slow Cooker Vegetable Soup
Prep time: 20 min
Cook time: 230 min
Total time: 250 min
Yield: 4 servings
Ingredients: 700 g butternut squash; 150 g carrots; 2 ea parsnips; 1 ea onion; 200 g potato; 2 ea celery sticks; 2 ea garlic cloves; 1000 ml vegetable stock

Recipe from Hungry Healthy Happy by Dannii · original post · full recipe on hungryhealthyhappy.com

A creamy, comforting blended soup with seven different vegetables, made in the slow cooker.

Serves 4 Prep 20 min Ready in 4 hr 10 minKid-friendly

VeganDairy freeSoupSlow cook

Ingredients

butternut squash — chopped700 g
carrots — 2; chopped150 g
parsnips — chopped2 ea
onion — chopped1 ea
potato — 1; chopped200 g
celery sticks — chopped2 ea
garlic cloves2 ea
vegetable stock1000 ml

Method

Cut the vegetables into small, evenly sized pieces and put them in the slow cooker.
Pour over the vegetable stock, season with salt and pepper and stir well.
Cook on high for 4 hours or low for 8 hours, until the root vegetables are completely tender.
Blend with a stick blender in the slow cooker to your preferred texture.
Taste and adjust the seasoning, stir in a little single cream if you like, and serve hot.

Watch it on Instagram

What it costs, and where to buy it

Missing items

These totals leave part of the list out, so a lower one isn't a cheaper shop.

Pak'nSaveBest choice
$14.84
for your meals
$20.04 at the till, incl. $5.20 of food you keep
$3.24 less on the food you use, over the 6 items both stores stock
No price at Pak'nSave:
- butternut squash
- garlic cloves
Woolworths NZ
$18.08
for your meals
$27.73 at the till, incl. $9.65 of food you keep
No price at Woolworths NZ:
- butternut squash
- garlic cloves
New World
$19.19
for your meals
$24.24 at the till, incl. $5.05 of food you keep
No price at New World:
- butternut squash
- garlic cloves